SUMMER FAVORITES 

Summer is the time to keep your cooking projects light! Sticking with vegetables (plus salt, pepper, and oil) might sound constraining, but you'd be surprised how far it will get you.
Start today to get all the produce you need delivered right to your door.
 
 
Sugar Snap Peas

TASTE:
Sweet and fresh

TEXTURE:
A crunch cross between a snow pea and a garden pea

IN YOUR KITCHEN:
Serve raw or lightly sauté and add to a grain bowl or salad
 
 
Basil

TASTE:
Sweet but savory, aromatic with a scent of pepper, anise, and mint

TEXTURE:
Soft and leafy

IN YOUR KITCHEN:
Serve raw on top of your dish or lightly sauté with oil and garlic before adding vegetables
 
 
Corn

TASTE:
Blissfully sweet

TEXTURE:
Creamy

IN YOUR KITCHEN:
Grilling adds a great charred edge to the sweetness of corn on the cob. Or for a crispier texture, steam it
 
 
Cucumbers

TASTE:
Mild melon

TEXTURE:
Soft inside, crunchy outside

IN YOUR KITCHEN:
Serve raw in a green or pasta salad, or you can add to your favorite sandwich for extra crunch
 
 
Tomatoes

TASTE:
Tart or sweet, depending on variety

TEXTURE:
Soft and juicy

IN YOUR KITCHEN:
Serve raw in a green or pasta salad, or sauté with oil and garlic to make a fresh sauce with your favorite vegetables
 
 
Bell Peppers

TASTE:
Green peppers are less sweet and slightly more bitter than yellow or orange peppers, with red bell peppers being the sweetest

TEXTURE:
Crisp and juicy raw, soft and creamy cooked

IN YOUR KITCHEN:
Serve raw in salad, pan fry with other flavors or grill on skewers
 
 
Access our recipes and check out our latest menus
featuring these seasonal favorites
on our blog .
 
EXPLORE SUMMER RECIPES
 
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